David Rocco - Celebrity Chef "This is a bit of a passion project for me.I love wine - i am italian after all! - so my goal was to produce quality, affordable wines that pair well with a wide variety of food. I wanted to create wines that inspire you to pick up the phone and invite friends for a glass ; wines that make every day feel bit more special. The Prosecco is nice, crisp and medium dry,it's produced in Venetia using the Charmat method of fermentation. A lot of people think Prosecco is for special events or celebrations only, but I think it's perfect for any occasion.