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Chateau Pasquet Bois Pertuis Bordeaux 2016 750ml

Château Bois Pertuis 2016 offers us a garnet robe supported and brilliant. The nose is fruity-spicy and complex with aromas of cassis, vanilla, and spice. On the palate, it is an ample, balanced wine, with notes of blueberry jam, mocha and vanilla. The finish is persistent with a spicy touch. Food & Wine Pairing: Serve on grilled beef flank, lamb skewers or a tray of cheeses. Serving condition: Between 16°C-18°C Preservation : 5 years with evolution of the sensory profile.


$29.99
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Chateau Pasquet Bordeaux Merlot Cabernet has a nice ruby color with purple shades. The nose develops aromas of ripe fruits, blueberry and blackcurrant with hints of pepper and spice. On the palate, the wine is delicate with pleasant round tannins. The finish is juicy, structured and balanced. Food & Wine Pairing: Pairs well with rabbit, lamb, game or strong cheeses.
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Chateau Dubois Claverie Bordeaux Red 2018 750ml

Collection of Medal winning Bordeaux Red: - Includes: - Chateau Jaron Bordeaux 2017: Gold Medal Lyon 2018 Chateau Dubois Claverie Bordeaux 2018: Gilbert & Gaillard International Challlenge 2019
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Woodford Reserve Premium Bourbon 700ml

The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of Woodford Reserve's Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes. ABV: 40%
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Grand Marnier 350ml

The original liqueur created in 1880 by Louis-Alexandre Marnier Lapostolle. A delicate blend of fine cognacs and distilled essence of tropical oranges with Marnier-Lapostolle's secret touch. Slow ageing in French oak casks gives it incomparable roundness and subtlety. Tasting Notes: Colour Bright topaz with gold and amber tints Aroma Complex nose of orange flowers combined with scents of candied zests and toffee. Flavour Bitter orange flavours are enhanced by the cognac with nuances of orange marmalade and hazelnuts. The finish is long and harmonious. "Silver Medal" at the 2004 San Francisco World Spirits Competition.
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Absinthe Hapsburg 89.9% 500ml

Absinthe is an aromatic, dry and highly alcoholic herbal spirit. It is a bitter liqueur and is best consumed after diluting with water and sugar. It contains anis (Liquorice flavour) and the notorious wormwood plant (Artemisia) as well as optional various other aromatic components, such as peppermint, cloves, cinnamon, (the juice of spinach, nettles and parsley). ABV: 89.9%
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Metaxa 7 Star Greece Brandy 700ml

1888: Spyros Metaxa creates, possibly, the smoothest amber spirit under the Sun. Ever since, the art of wine-making, distilling, ageing and blending creates the unique METAXA style. METAXA 7 Stars has a mature fruit character revealing intense notes of noble muscat nourished by the sun of the Aegean islands. ABV: 40%
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Tanqueray Premium Gin 1000ml

Tanqueray gin was initially distilled in 1830 by Charles Tanqueray in the Bloomsbury district of London. Pungent, aggressive citrus and juniper aromas. Its key botanicals are juniper, coriander and angelica root. Very flavorsome with tart cut snappy spice. Clear, pungent, aggressive citrus and juniper aromas. Very flavoursome with a tart cut, snappy spice and alcoholic heat on the finish. Very persistent. Tanqueray is a London Dry Gin with a dry and crisp taste. Whilst the recipe is a fiercely guarded secret it is thought to contain as little as four botanicals.
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Martini Rosso Vermouth 750ml

The original Martini, and our first love. When Luigi Rossi blended local botanicals to craft this scarlet-hued vermouth, he created an indisputable icon. While the exact recipe remains a closely guarded secret, this sweet vermouth’s intensely herbal character is the result of blending carefully chosen wines with a complex selection of Italian herbs, including sage, savory and dittany, and bitter-sweet exotic woods.
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Hendricks Premium Gin 700ml

Hendrick's is an unusual gin created from eleven fine botanicals. The curious, yet marvellous, infusions of rose & cucumber imbue our spirit with its uniquely balanced flavour resulting in an unimpeachably smooth and distinct gin.
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Dows Fine Ruby Port 750ml

The grapes used in the production of Dow’s Fine Ruby were a blend of traditional Portuguese varieties from the Douro Valley, such as Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz and Tinto Cao. Dow’s Fine Ruby was aged in seasoned oak casks at our lodges in Vila Nova de Gaia for an average of 3 years, and bottled when ready to drink. Exuberant youthful fruit flavours make it perfect for informal drinking.
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Trapiche Estate Malbec 750ml

Variety 100% Malbec Vineyards Selected vineyards in the high area of the Mendoza River and in the east region of Mendoza Tasting Notes A rich, red-colored wine with violet hues, reminiscent of plums and cherries. Round in the mouth with a touch of truffle and vanilla. Food Pairings: The ideal wine for grilled meat. It also pairs well with pasta, mild to spicy cuisine and semi-hard cheeses such as Gouda, Edam or Gruyere.
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Kraken Black Spiced Rum 700ml

The Kraken is a unique Caribbean black spiced rum weighing in at a potent 94 Proof. It is distilled in Trinidad and Tobago and enriched with an exotic blend of 13 secret spices. The rich black color takes its hue from the mysterious ink with which, as legend has it, the Kraken, a squid of epic proportions, covered its prey. The Kraken’s proprietary bottle is a replica of a Victorian Rum bottle and features two handles – allowing for easy portability (as well as potability) – and calls to mind the shape of the giant squid. Enjoy The Kraken on the rocks, or as a key ingredient to your favorite mixed drink.
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