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COLOUR: A warm, golden topaz with hues of rich toffee. NOSE: Complex fruit with drizzles of caramel, butterscotch and vanilla; brown spice and toasted oak. TASTE: Spicy at first but quickly sweetened with rich caramel, vanilla and butterscotch atop a deep layer of dried fruit. FINISH: Lingering hints of dry fruit and caramelized wood sugar. ABV: 40%
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